Hospitality and tourism project topics and materials free Download in PDF & DOC for Nigeria

List of hospitality and tourism project topics and materials free Download in PDF & DOC for Nigeria. Our Final year Diploma, Degree, Masters, thesis hospitality and tourism research works materials starts from Abstract, Chapter 1-5, references and more. Get undergraduate projects for ND, HND, NCE, BSC, BED, MSC, MBE, PHD and PGD students. We offer Qualitative & Quantitative data analysis, using any package (SPSS, RStudio, eviews, Stata, JMP, OriginPro, GNU Octave, matlab, microsoft excel, Minitab). Hire a professional hospitality and tourism writer/researcher for projects, masters thesis, journals and assignments at low cost. Sell your hospitality and tourism project materials on projectslib.com

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  • CUSTOMER RETENTION ON HOSPITALITY MANAGEMENT

    ABSTRACT

    This project is on customer retention on hospitality management. Customer retention management CRM is imperative to the success of todays hotel sector in Donegal, as it is more cost efficient to retain valuable customers than to gain new ones and in the current economic climate this is of high importance. The Donegal hotel sector currently implements CRM strategies that have been updated since the economic downturn. The most common CRM strategy used in the hotel sector is Customer Loyalty Programs, which theory suggests that in the hospitality sector Loyalty Programs are common. There is confusion of marketing in the Donegal hotel sector and a factor influencing this is the reductions in marketing budgets and that marketing personnel tend not to be marketing managers but rather owners and managers. Customer retention management has important elements in order to be effective. Customer satisfaction, relationship marketing, loyalty programs, data collection, complaints handling services, recovery strategies and post purchase follow up. The research process carried out by two phases, one descriptive in approach and one exploratory in approach. The researcher identified that by using triangulation it allowed the data from both phases to be corroborated and analysed with reference to theory highlighted in the literature review. The apparent themes that arose from the research processes included that loyalty programs were the most common method of customer retention in the Donegal Hotel sector. It was also apparent that external initiatives available by Failte Ireland and other local and national bodies had high usage. Finally in relation to the measurement of marketing initiatives, 25 of hotels stated that they do not measure the performance of the marketing used. In phase two of the research process respondents commented that marketing metrics is where the Donegal hotel sector fall. The researcher recommends that hotels develop written marketing strategies that combine CRM initiatives with other marketing processes and to implement the use of marketing metrics to measure the performance of all marketing activities implemented in order to be cost efficient and effective in the marketing budgets.

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  • ANALYSIS AND EVALUATION RELATED TO THE CULTURAL TOURISM IN RELATION TO COMMUNITY DEVELOPMENT AND SUSTAINABILITY. CASE STUDY: UMUAGBOM COMMUNITY IN IMO STATE

    Abstract

    This research is on Analysis and evaluation related to the cultural tourism in relation to community development and sustainability. Case study: Umuagbom community in Imo state. This study examines the relationship between cultural tourism and community development in Umuagbom Community in Imo State. However, from the study certain dimensions where determined on cultural tourism and community development via New Yam Festival, Age Grade in correlation with infrastructure, educational advancement, social amenities. Thus, with the necessary information collected from the study department through survey method, questionnaire and personal observation. The sample size 382 was determine using Taro Yemen’s formula @ 0.05 level of significant.

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  • Contribution Of Inventory Control Practices to The Sustainability Hotel Establishment

    ABSTRACT

    This project is on Contribution Of Inventory Control Practices to The Sustainability Hotel Establishment. The aim of this research is to look at and access the contribution of inventory control practices to the sustainability hotel establishment in Nike. This research work started with a background on inventory control practices in the hospitality industry. Then the research tried to establish an understanding of inventory control practices. And the emphasis of this research in on Nike Lake Resort Awka, Enugu State. Furthermore, the rationale for the research was highlighted. In addition, works by different authors were consulted and the authors duly acknowledged. Simple percentages were used to analyze the data generated for the study. The research revealed that the hospitality establishments in the study area adopt inventory control measures in their operational activities. The first- in- first- out (FIFO) was the most commonly used inventory control practice in the study area. The study also revealed that the hospitality establishment in the study area perceived sustainability procedures of incorporating economic aim, environmental aim and social aim as positive for the growth of the hospitality establishments. The study also showed that the practice of stock control has positive effects on the profit margin of the hospitality establishment in the study area. Based on the findings recommendations were made.

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