Tourism and hospitality management 2022-2023 FREE project topics and materials List: ND, HND, BSC, MSC pdf & doc download in Nigeria | projects | projectslib.com

2022-2023 FREE tourism and hospitality management project topics and materials List: ND, HND, BSC, MSC pdf & doc download in Nigeria | projects | projectslib.com | project work hospitality management projects topics for OND, ND, HND students | final year undergraduate presentation topics for hotel management students | new Full project work research ideas examples with abstract, Chapters 1-5 & references | Latest simple new complete hotel, catering and restaurant management research project pdf | research project topics in hospitality management pdf | tourism and hospitality management department research for universities, polytechnics & college of education students.

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  • CULTURAL TOURISM AND COMMUNITY DEVELOPMENT A CASE STUDY OF UMUAGBOM COMMUNITY IN IMO STATE

    ABSTRACT

    This project is on Cultural tourism and community development a case study of Umuagbom community in Imo state. Cultural tourism has a long history, and with its roots in the Grand Tour is arguably the original form of tourism. It is also one of the forms of tourism that most policy makers seem to be betting on for the future. The relevance of cultural festival as part of the culture and way of life of the people of Umuagbom community in imo state to Tourism development is investigated in this study. Efforts are made to highlight the possible ways Umuagbom community festival can be sustainably developed in the Study Area towards effective sociocultural political and economic growth and better recreational and tourism management. About one hundred questionnaires were distributed randomly within the Study Area. The respondents consist of different categories of people with different backgrounds, occupations and social status. Findings revealed that age, occupation and civilisation has nothing to do with sustainability of Umuagbom community of Imo festival, however contemporary religious beliefs determine the level of sustainability. Cultural tourism has great advantages and potentials. Therefore, in order to develop cultural tourism, especially Eyirieyi Obohia, Iriji Mbaise New yam festival August 15th every year festival in Umuagbom community. It is recommended that the organisers should pay special attention to:

    i.Effective enlightenment campaign through Television, newspapers, radios and posters, handbills, etc.

    This enlightenment campaign should be so programmed as to be able to gradually educate and change the culturally or religiously biased against this festivals.

    ii.The coordination and marketing of cultural tourism in the Study Area.

    iii.Financial resources from visits to cultural sites must be used for the purpose for which it is meant.

    iv.The protection of our cultural values.

    v.People should respect their culture.

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  • PRODUCTION PLANNING AND INVENTORY CONTROL IN HOSPITALITY INDUSTRY

    ABSTRACT

    This research is on Production planning and inventory control in hospitality industry. The aim of this research is to look at and asses the production planning and inventory control in the hospitality industry. This research work stated with a background on production planning and inventory control methods in the hospitality industry. Then the research tried to establish an understanding of production planning and inventory control. And the emphasis of this research in on Nike Lake Resort enugu, Enugu State. Furthermore, the rationale for the research was highlighted. In addition works be different authors were consulted and the authors duly acknowledged. The research covers a population of 300 and sample of 50. Questionnaire were administered to all respondents which they all responded. For the research to have meaning, hypothesis were developed and tested. The hypotheses developed are;

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